For me pizza is the perfect comfort food. But it would be impossible to make it without a perfect pizza dough. There is a little secret for making a pizza dough, that my mom found out from an Italian chef. It is so simple! You must try this recipe for perfect pizza dough! | #pizzadough #perfectpizza #comfortfood #pizzadoughrecipe | simplyanchy.com

The Perfect Pizza Dough | No-fail Recipe

For me pizza is a perfect comfort food! Especially when you make it at home, with any topping that you want. And all delicious pizzas in the world, no matter what topping you are using, have one thing in common – soft and rustic pizza dough. That is why I decided to share with you this pizza dough recipe, that is so easy to make, it is no-fail, and is so perfect that you will never need any other recipe. Continue Reading

Are you looking for some fun way to decorate your dinner table? These Cocktail Party Swirl Sticks are very fun and colorful and incredibly DELICIOUS! They are going to be the stars of every party! You should really make this recipe! | #cocktailparty #swirlsticks #partyfoodrecipe #partyfood #bitesizefood | simplyanchy.com

Cocktail Party Swirl Sticks | Colorful & Delicious

The Winter is the time of the year when we are mostly likely to plan indoor parties with friends and family. No matter if it is a Christmas, New Year’s or even some birthday party, we all love to prepare some fun bite-size foods to enjoy. That is why I think that my cocktail swirl sticks are perfect for any type of the party. They are fun and colorful, and everyone seems to enjoy them very much, especially kids. You can serve them with some dipping sauce, or next to a cheese platter. Trust me, these are going to be the stars of the night. Continue Reading

My mom used to make these bun rolls for me and my brother ever since I can remember, so I have decided to share this special recipe with you! These bun rolls (kifla in Bosnian) are perfect for breakfast and dinner. YOU MUST TRY THIS RECIPE! | Healthy Food Recipes | Simplyanchy.com

Bun Rolls (Kifla) Recipe | Soft & Fluffy Dinner Rolls

I’ve decided to share with you one of my favorite recipes from childhood – bun rolls, or as we in Bosnia call them Kifla – /kǐːfla/. This is my Mom’s recipe, and she was really glad that I wanted to share her recipe. Bun rolls are one of the favorite Balkan breakfasts, and we usually consume them whit yogurt while they are still warm. Most of the people are buying kiflas (bun rolls) in bakeries, but I believe that they are worth of learning how to make them. And I was lucky enough because my Mom taught me this perfect and very simple recipe, that make these bun rolls so soft and fluffy. Continue Reading

Homemade Croutons

Stale bread is a wonderful thing!

Homemade Croutons - Don't trow away stale bread. You can make all sorts of different recipes with it. These Homemade croutons are just one example. Check this simple recipe for quick and easy homemade croutons! | simplyanchy.com

No one likes eating pieces of stale bread and that is the reason why it almost every time ends up in a trash. But when you take a moment and think about it, some of the best and most delicious recipes in the world are designed to utilize stale bread. For example, we all use breadcrumbs to make deep-fried food more textured and crunchy, and not to mention croutons that we are adding to soups and salads, again to make them more delicious and give them a little bit of crunch. That is the reason why I decided to share this simple recipe for homemade croutons, and show you that you don’t need to trow away that wonderful stale bread (like most of us are doing day after day). Not only that you will reduce waste, but you will also save money because you will stop buying packaged croutons. Continue Reading

Spelt Flour No-knead Bread | Healthy Food Recipes | simplyanchy.com

Spelt flour NO-KNEAD Bread

Can you imagine one of these situations?

One – You sat down for breakfast with you lovely family on a Saturday morning, and all you can smell is the freshly baked loaf of bread. All of you just can’t wait to tear it apart and eat it with butter and a cup of herbal tea, while the crust is still crunchy and warm.

Two – You are coming back home from work, feeling hungry, and all you can think about the bread that you have baked, by yourself, the night before, and the perfect thing is that you can make the most beautiful sandwiches, so you won’t spend much time preparing the dinner for yourself.

If you have been or would like to be in any of these, or similar situations, this is the right recipe for you. Continue Reading